One autumn evening, I found myself wrapped up in a cozy blanket, dreaming of the perfect sweet treat to share with friends. That’s when I stumbled upon my newest obsession: Ghost S'mores Dip. Just imagine gooey chocolate mingling with fluffy ghost-shaped marshmallows, all baked to golden perfection! This delightful concoction isn't just quick to whip up in under 15 minutes but also serves as a fun crowd-pleaser that can brighten any gathering. Pair it with graham crackers for that classic S'mores experience and let your inner child come alive. So, are you ready to indulge in this hauntingly delicious dessert that will leave everyone clamoring for more?

Why is Ghost S'mores Dip a Must-Try?
Quick and Easy: In just 15 minutes, you can create a dish that's perfect for spooky gatherings or a cozy night in.
Gooey Goodness: Melted chocolate and fluffy ghost marshmallows combine for a rich, satisfying treat that’s impossible to resist.
Family Fun: This recipe is a great way to get everyone involved—kids will love placing the mini chocolate chip eyes on the marshmallows!
Crowd-Pleaser: Serve with graham crackers for a fun twist on a classic dessert that has everyone asking for seconds.
Festive Touch: Perfect for Halloween parties or any autumn celebration, this dip will add a playful spirit to your gatherings!
Upgrade your dessert game and create memories with this delightful dish that will surely charm all your guests!
Ghost S'mores Dip Ingredients
• Get ready to enchant your taste buds!
For the Dip
- Ghost marshmallows – Use a bag of ghost-shaped marshmallows or 4 packages of ghost Peeps for a fun, spooky vibe.
- Semi-sweet chocolate chips – They're the star of this dessert, melting to create a luscious chocolate base.
- Heavy cream – Warmed to perfection, it enhances the dip's richness and helps melt the chocolate beautifully.
For Serving
- Graham crackers – A classic pairing to scoop up all that gooey goodness and bring the S'mores experience to life!
- Mini chocolate chips – These make perfect ghost eyes, adding a playful touch to your spooky creation!
Step‑by‑Step Instructions for Ghost S'mores Dip
Step 1: Preheat the Oven
Begin by preheating your oven to 450°F (232°C). This step is crucial for achieving that perfectly gooey Ghost S'mores Dip. As your oven heats up, you can focus on preparing the dip, saving valuable time for all the delicious assembly ahead.
Step 2: Prepare the Chocolate Base
In a medium skillet or an oven-safe dish, combine 2 cups of semi-sweet chocolate chips with ¼ cup of warmed heavy cream. Stir the mixture over low heat for about 3–5 minutes until it’s smooth and creamy. The chocolate should become luscious and ooey-gooey, forming a delightful base for your dip.
Step 3: Add the Marshmallows
Once your chocolate mixture is ready, remove it from heat. Evenly distribute the ghost marshmallows atop the melted chocolate, ensuring they cover the surface attractively. Sprinkle mini chocolate chips to create playful ghost eyes and mouths, setting the spooky tone for your Ghost S'mores Dip.
Step 4: Bake to Perfection
Place the skillet in the preheated oven and bake for approximately 7–10 minutes. Keep a close eye on the marshmallows as they turn golden-brown; this indicates they’re becoming fluffy and perfectly toasted. The chocolate should be bubbling beneath, inviting you to dig in!
Step 5: Serve & Enjoy
Remove the Ghost S'mores Dip from the oven (careful, it's hot!). Let it cool for a minute before serving with graham crackers on the side. This dip is best enjoyed warm when the marshmallows are soft and chocolatey, creating a deliciously gooey experience that your friends and family will adore.

What to Serve with Ghost S'mores Dip
Every bite of this sweet treat deserves the perfect partner to elevate your cozy gatherings even further.
- Graham Crackers: The classic choice! Their crispy, crunchy texture complements the gooey dip and enhances the S'mores experience.
- Fresh Strawberries: Juicy berries add a fruity freshness that cuts through the richness of the chocolate, brightening each bite.
- Mini Pretzels: The salty crunch of pretzels creates a delightful contrast to the sweet dip, making for an irresistible snack combination.
- Marshmallow Fluff Dip: Take the marshmallow theme up a notch! A light fluff dip served alongside the Ghost S'mores Dip would create a heavenly marshmallow wonderland.
- Chocolate-Covered Oreos: Rich and indulgent, these cookies add an extra layer of chocolatey goodness that will have everyone reaching for more.
- Spiced Apple Cider: Warm and comforting, a cup of spiced apple cider pairs beautifully, enhancing the cozy autumn vibes of your dessert.
- Whipped Cream: A dollop on the side adds a creamy richness, perfect for those wanting to dive into a more decadent experience.
- Pumpkin Pie Bites: Bring in the spirit of fall with these seasonal treats that will delight taste buds and create a festive spread.
Each serving suggestion elevates the fun, making your cozy nights unforgettable with the delightful flavors of Ghost S'mores Dip!
Ghost S'mores Dip Variations
Feel free to put your personal spin on this delicious treat—your creativity will shine through every bite!
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Nut Butter Twist: Swirl in some peanut or almond butter for a nutty depth that elevates the chocolate flavor.
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Marshmallow Fluff: Instead of ghost marshmallows, use marshmallow fluff for an ultra-smooth consistency—spreading joy with every dip!
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Dark Chocolate: Substitute semi-sweet chocolate chips with dark chocolate for a richer, more decadent experience that chocolate lovers will adore.
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Spicy Kick: Add a touch of cinnamon or a pinch of cayenne pepper to the chocolate blend for a surprising heat that brings a thrilling twist to the flavor profile.
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Fruit Medley: Top with sliced strawberries or raspberries alongside the marshmallows for a burst of freshness that balances the sweetness—fruitiness can elevate your spooky dessert!
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Vegan Friendly: Swap heavy cream for coconut cream and use vegan chocolate chips to make this dip suitable for plant-based diets without compromising on yumminess.
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Gourmet Touch: Drizzle caramel sauce over the top just before serving for a luxurious finish that will have everyone swooning.
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Custom Eyes: Get creative with candy eyes instead of mini chips for a wackier look—let your imagination run wild and add different candies for fun expressions!
By embracing these variations, you can make your Ghost S'mores Dip uniquely yours and keep everyone coming back for more, just like an eternal autumn night filled with sweetness and cheer! If you'd like even more dessert ideas, check out our delightful guide on No-Bake Treats for lovely inspirations!
Make Ahead Options
These Ghost S'mores Dip preparations are perfect for busy home cooks looking to save time without sacrificing that deliciousness! You can prepare the chocolate base by combining 2 cups of semi-sweet chocolate chips with ¼ cup of warmed heavy cream and refrigerate it up to 24 hours in advance. Just remember to cover it tightly to maintain that creamy quality. When you're ready to serve, simply reheat the mixture gently, top with ghost marshmallows, and mini chocolate chips for eyes, then bake as directed. This way, you'll have a mouthwatering dessert ready in no time for your spooky gathering!
Expert Tips for Ghost S'mores Dip
- Marshmallow Choice: Use ghost marshmallows for a festive touch. Regular marshmallows may lack the charm essential for your spooky dessert.
- Chocolate Melting: Stir the chocolate and cream thoroughly over low heat to avoid burning. A smooth mixture ensures a silky-sweet dip that enhances your Ghost S'mores Dip.
- Oven Monitoring: Keep a close eye while baking; marshmallows can go from golden brown to burnt quickly. You want them fluffy, not charred!
- Serving Suggestions: Pair with graham crackers and even consider pretzel sticks for a fun twist. Mixing textures will delight everyone in your gathering.
- Storage Tip: Leftovers can be stored in an airtight container in the fridge. Just reheat gently to restore gooeyness before serving again!
How to Store and Freeze Ghost S'mores Dip
Fridge: Store leftover Ghost S'mores Dip in an airtight container for up to 3 days. Reheat in the microwave or oven to restore its melty goodness.
Freezer: If you want to save it for later, freeze the dip in a freezer-safe container for up to 1 month. Thaw it in the fridge overnight before reheating.
Reheating: Warm in the microwave at medium power in 30-second intervals, stirring in between until it's gooey and inviting again.
Serving: Always serve warm with graham crackers for the best experience. Enjoy this delightful dip on all your autumn nights!

Ghost S'mores Dip Recipe FAQs
How do I choose the right ghost marshmallows?
Absolutely! When selecting ghost marshmallows, look for those that are fresh and free from dark spots or hard areas. Ideally, they should be soft and fluffy. If they're not available, you can substitute regular marshmallows, though they won’t have the same spooky charm!
How should I store leftover Ghost S'mores Dip?
To keep your Ghost S'mores Dip fresh, store it in an airtight container in the refrigerator for up to 3 days. When you're ready to enjoy it again, just reheat it gently in the microwave or oven to restore its gooey texture.
Can I freeze Ghost S'mores Dip?
Absolutely! To freeze your dip, let it cool completely and transfer it to a freezer-safe container. It can be stored for up to 1 month. When you're ready to enjoy, thaw it overnight in the fridge, then reheat in the microwave at medium power in 30-second intervals, stirring until it’s beautifully gooey again.
What if my chocolate doesn’t melt smoothly?
If your chocolate mixture isn't melting smoothly, it might be due to too high heat or not stirring enough. Be sure to melt the chocolate and cream on low heat and stir consistently. If it does thicken, you can add a splash more warmed cream to help smooth it out.
Is there a substitute for heavy cream?
Certainly! If you’re looking for a lighter option, you can substitute heavy cream with half-and-half or even coconut cream for a dairy-free twist. Just keep in mind that the texture may vary slightly, but it will still be delicious!
Are there any dietary considerations with Ghost S'mores Dip?
Yes, it's important to consider allergies or dietary preferences! This dip contains chocolate and marshmallows, which may not be suitable for those with dairy sensitivities. You can easily find vegan marshmallows and dairy-free chocolate to accommodate these needs while still enjoying the festive spirit of this treat!

Deliciously Gooey Ghost S'mores Dip for Spooky Fun Nights
Ingredients
Equipment
Method
- Preheat your oven to 450°F (232°C).
- In a medium skillet, combine 2 cups of semi-sweet chocolate chips with ¼ cup of warmed heavy cream. Stir over low heat for 3–5 minutes until smooth.
- Remove from heat and distribute ghost marshmallows on top. Sprinkle mini chocolate chips for ghost eyes.
- Bake in the preheated oven for 7–10 minutes until marshmallows are golden-brown.
- Carefully remove from oven, let cool for a minute, and serve with graham crackers.





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