There's a special kind of magic in the air when you whip up a cocktail that looks as good as it tastes. Enter the Jack Frost Mimosas, a cocktail that brings the beauty of a wintry wonderland right to your glass. This refreshing drink is as easy to make as it is gorgeous—perfect for holiday gatherings or a cozy brunch with friends. With just 10 minutes of prep, you'll be serving up a vibrant blend of blue curaçao, coconut rum, and sparkling wine that dazzles both the eyes and the taste buds. Plus, the addition of fresh blueberries and mint elevates this drink, making it a true crowd-pleaser. What’s your favorite way to toast to festive moments?

Why are Jack Frost Mimosas a must-try?
Vibrant colors and festive flair: The stunning blue hue makes these mimosas a true showstopper at any gathering.
Quick and Easy: With only 10 minutes of prep, you’ll be sipping in no time, freeing up more moments to enjoy with family and friends.
Versatile Delight: Whether for holiday celebrations or brunch, these cocktails fit any occasion.
Refreshing Flavor: The mix of coconut rum and pineapple juice offers a tropical twist that pairs perfectly with champagne.
Garnish for charm: Fresh blueberries and mint not only add pops of color but also a burst of freshness.
Your guests will be raving about this signature drink—check out our tips for holiday cocktail pairings to make the most of your festive get-togethers!
Jack Frost Mimosas Ingredients
• Ready to craft the perfect cocktail?
For the Base
- Blue curaçao – adds a stunning blue color and a hint of orange flavor.
- Coconut rum – brings a tropical sweetness that complements the other ingredients.
- Pineapple juice – provides a refreshing tang that brightens the cocktail.
- White cranberry juice – offers a subtle sweetness and enhances the drink's allure.
For the Sparkle
- Sparkling wine (champagne or prosecco) – adds effervescence; use a dry variety for balance.
For Serving
- Ice cubes – chill your mimosas for a cool, refreshing experience.
- Fresh blueberries – not only for garnish but also add a juicy burst of flavor.
- Mint leaves – offer a fresh aroma and a pop of green to your presentation.
There you have it! Gather these ingredients, and you’re on your way to delighting in the festive charm of Jack Frost Mimosas. Cheers to magical moments!
Step‑by‑Step Instructions for Jack Frost Mimosas
Step 1: Prepare the Base Mixture
Begin by grabbing a large pitcher and pour in 1 cup of vibrant blue curaçao. Then, add in 1 cup of coconut rum to infuse a tropical sweetness. Next, pour in 1 cup of refreshing pineapple juice, followed by 1 cup of white cranberry juice for that extra touch of flavor. Stir gently, ensuring everything is well mixed without losing the carbonation, and get ready for the magic of Jack Frost Mimosas!
Step 2: Chill and Serve
When you're ready to enjoy your cocktails, take your prepared mixture and fill each champagne flute about halfway. This will keep the drink visually appealing and allow for the sparkling wine to shine. As the colors mix, you’ll see a delightful blue hue, making this festive drink a true showstopper ready for any gathering.
Step 3: Add the Sparkle
Top off each glass of your Jack Frost Mimosas with a generous pour of sparkling wine, whether it’s champagne or prosecco, complementing the vibrant base. Pour until each flute is nearly full, leaving just a little space to allow for garnishes later. The bubbles will create an effervescent charm, making your mimosas extra special as they shimmer.
Step 4: Chill to Perfection
If desired, add a few ice cubes to each flute to keep the drinks cool and refreshing, especially for those warm gatherings. The ice not only maintains the chill but also elevates the drink's presentation. Watch as the ice dances among the vibrant colors, drawing everyone’s eye to your stunning Jack Frost Mimosas.
Step 5: Garnish for Charm
Finally, it’s time to add those luxurious touches! Garnish each cocktail with a handful of fresh blueberries and a sprig of mint leaves. The blueberries will pop against the vibrant blue hues, while the mint adds a refreshing aroma. This final layer enhances both the flavor and the visual appeal, taking your Jack Frost Mimosas to the next level of holiday elegance.

Jack Frost Mimosas Variations & Substitutions
Feel free to add your own twist to these Jack Frost Mimosas with these fun variations!
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Dairy-Free: Substitute coconut rum with a splash of coconut milk for a creamy texture that still maintains the tropical vibe.
Think about pairing it with our delicious tropical fruit platter for a complete experience. -
Fruit-Infused Sparkle: Replace sparkling wine with a flavored sparkling water for a lighter, refreshing take.
This adds a hint of fruit flavor and keeps it bubbly without the alcohol. -
Spicy Kick: Add a dash of ginger syrup for a zesty heat that complements the sweet and fruity notes.
The ginger can truly elevate your seasonal cocktails. -
Frozen Delight: Blend the Jack Frost Mixture with ice to create a slushy version of your mimosas!
Perfect for warm-weather events or laid-back summer brunches. -
Berry Bonanza: Mix in other berries like raspberries or strawberries for an explosion of color and flavor.
This twist not only looks delightful but also adds extra fruity notes to every sip. -
Citrus Twist: Add a splash of fresh lime or lemon juice to brighten the flavors and balance the sweetness.
Teaming this with our citrus salad will enhance the refreshing experience. -
Herbal Infusion: Muddle fresh basil or rosemary before mixing for an unexpected herbal note.
The aromatic herbs can add a sophisticated touch to your festive gatherings. -
Mocktail Version: Swap out the sparkling wine with non-alcoholic champagne or sparkling grape juice for everyone to enjoy.
This makes it a fun, family-friendly option at any occasion!
We hope these ideas inspire you to craft your perfect Jack Frost Mimosas and create memorable moments to celebrate together!
Expert Tips for Jack Frost Mimosas
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Quality Ingredients: Always use fresh juice and quality sparkling wine for the best flavor. Cheaper options can alter the taste and overall experience.
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Mix Gently: Stir the mixture carefully to preserve the sparkling quality of your champagne or prosecco. Aggressive stirring can flatten your Jack Frost Mimosas.
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Chill Your Glasses: For an extra refreshing sip, chill your champagne flutes in the freezer before serving. This keeps the drink cold longer.
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Garnish Playfully: Feel free to customize your garnishes! Consider adding sliced fruits or edible flowers to give your Jack Frost Mimosas a unique twist.
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Make Ahead: Pre-mix your base ingredients a few hours in advance, but wait to add the sparkling wine just before serving to maintain the bubbles.
How to Store and Freeze Jack Frost Mimosas
Fridge: Store any leftover Jack Frost Mimosas in a sealed pitcher or bottle in the fridge for up to 2 days, but be aware that the carbonation will diminish.
Freezer: If you want to enjoy a frozen treat, pour the Jack Frost Mixture into ice cube trays and freeze for up to 3 months. Blend the cubes with sparkling wine when ready to serve.
Reheating: Since this cocktail is best served chilled, avoid reheating. Instead, enjoy it fresh, or use the frozen cubes as a delightful slushy addition!
Garnish: If you have leftover garnishes like blueberries and mint, store them in an airtight container in the fridge for up to 3 days for retaining their freshness.
What to Serve with Jack Frost Mimosas?
There's nothing quite like a blissful gathering around flavorful treats that echo the joy of togetherness and celebration.
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Savory Cheese Platter: A selection of cheeses, including creamy brie and sharp cheddar, pairs beautifully with the mimosas' sweetness. The rich textures balance the vibrant drink perfectly, creating a delightful interplay of flavors that everyone will love.
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Honey-Glazed Bacon Bites: These sweet and savory bites add a wonderful contrast to the fruity cocktails. The crispy edges offer a satisfying crunch, while the honey glaze brings a touch of festive spirit that complements the drink’s tropical notes.
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Mini Fruit Tarts: Delicate and sweet, these tarts filled with fresh fruit mirror the flavors in Jack Frost Mimosas. They create a visually appealing dessert option that accentuates the refreshing taste of your drinks.
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Spicy Shrimp Cocktail: The zing of spicy shrimp served with tangy cocktail sauce enhances the refreshing nature of the mimosas, making for an invigorating starter that sets a perfect tone for your festive gathering.
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Grilled Veggie Skewers: Colorful and satisfying, these skewers introduce a savory element that harmonizes with the cocktail's sweetness. The charred flavor of the veggies adds depth, keeping your palate excited and intrigued.
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Coconut Macaroons: For a delightful dessert pairing, these chewy, sweet treats echo the coconut rum in the mimosas, making them a wonderful complimentary finish to your festive spread.
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Citrus Mint Sparkler: Refresh guests with this non-alcoholic drink made from sparkling water, citrus slices, and mint. The light flavors enhance the mimosas while offering an equally refreshing alternative for those who might prefer a mocktail.
Add these delightful accompaniments to your Jack Frost Mimosas and create an unforgettable experience that captures the joy of festive moments!
Make Ahead Options
Preparing Jack Frost Mimosas in advance is a fantastic way to save time and impress your guests with minimal effort! You can mix the base ingredients (blue curaçao, coconut rum, pineapple juice, and white cranberry juice) up to 24 hours ahead of time and refrigerate in a tightly sealed container to keep the flavors fresh. When it’s time to serve, simply pour the mixture into champagne flutes until they’re half full, then top each glass with sparkling wine and add ice cubes if desired. This way, your cocktails are just as delicious and sparkling as if you made them on the spot, allowing you more time to enjoy your festivities!

Jack Frost Mimosas Recipe FAQs
What kind of blue curaçao should I use?
Absolutely! Look for a high-quality blue curaçao to enhance not just the color but also the flavor of your Jack Frost Mimosas. I recommend brands like Bols or DeKuyper, which balance sweetness and orange flavor beautifully.
How long can I store leftover Jack Frost Mimosas?
You can store any leftover Jack Frost Mimosas in a sealed pitcher or bottle in the fridge for up to 2 days. Just a heads-up: the bubbles will diminish over time, so it’s best enjoyed fresh!
Can I freeze Jack Frost Mimosas?
Very! To create a delightful frozen treat, pour the base mixture into ice cube trays and freeze for up to 3 months. When you're ready to serve, blend the frozen cubes with fresh sparkling wine for a refreshing slushy version. Just remember, don’t freeze the sparkling wine directly, as carbonation may be lost.
How can I ensure my sparkling wine maintains its fizz?
To keep your sparkling wine as bubbly as possible, avoid stirring the mixed base too vigorously and add sparkling wine just before serving. If you want to pre-mix, store the base without adding the sparkling wine and chill it well—then add the fizz right before pouring.
Are there any dietary considerations I should keep in mind?
Yes! If you’re serving guests with dietary restrictions, make sure to check for any allergies, particularly with the coconut rum and juices used. For those who avoid alcohol, consider creating a non-alcoholic version using flavored sparkling water with the juices for a similar festive look and taste!
What’s the best way to garnish my Jack Frost Mimosas?
Feel free to get creative with your garnishes! Fresh blueberries and mint leaves add a lovely touch, but you might also try slices of lime or even edible flowers for an elegant flair. These colorful garnishes enhance the visual presentation and the overall drink experience!

Jack Frost Mimosas: A Frosty Twist on Holiday Cheers
Ingredients
Equipment
Method
- Begin by grabbing a large pitcher and pour in 1 cup of vibrant blue curaçao. Then, add in 1 cup of coconut rum, followed by 1 cup of refreshing pineapple juice, and 1 cup of white cranberry juice. Stir gently to mix.
- Fill each champagne flute about halfway with the prepared mixture. This keeps the drink visually appealing and allows for the sparkling wine to shine.
- Top off each glass with a generous pour of sparkling wine, leaving just a little space for garnishes.
- If desired, add a few ice cubes to each flute to keep the drinks cool and refreshing.
- Garnish each cocktail with a handful of fresh blueberries and a sprig of mint leaves.





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