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Jack Frost Mimosas

Jack Frost Mimosas: A Frosty Twist on Holiday Cheers

Jack Frost Mimosas are a vibrant and refreshing cocktail perfect for holiday celebrations, featuring a stunning blue hue and tropical flavors.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: christmas holiday drinks
Calories: 180

Ingredients
  

For the Base
  • 1 cup blue curaçao adds a stunning blue color and a hint of orange flavor.
  • 1 cup coconut rum brings a tropical sweetness that complements the other ingredients.
  • 1 cup pineapple juice provides a refreshing tang that brightens the cocktail.
  • 1 cup white cranberry juice offers a subtle sweetness and enhances the drink's allure.
For the Sparkle
  • 1 bottle sparkling wine (champagne or prosecco) adds effervescence; use a dry variety for balance.
For Serving
  • as needed ice cubes chill your mimosas for a cool, refreshing experience.
  • handful fresh blueberries not only for garnish but also add a juicy burst of flavor.
  • sprigs mint leaves offer a fresh aroma and a pop of green to your presentation.

Equipment

  • pitcher
  • champagne flutes

Method
 

Step-by-Step Instructions
  1. Begin by grabbing a large pitcher and pour in 1 cup of vibrant blue curaçao. Then, add in 1 cup of coconut rum, followed by 1 cup of refreshing pineapple juice, and 1 cup of white cranberry juice. Stir gently to mix.
  2. Fill each champagne flute about halfway with the prepared mixture. This keeps the drink visually appealing and allows for the sparkling wine to shine.
  3. Top off each glass with a generous pour of sparkling wine, leaving just a little space for garnishes.
  4. If desired, add a few ice cubes to each flute to keep the drinks cool and refreshing.
  5. Garnish each cocktail with a handful of fresh blueberries and a sprig of mint leaves.

Nutrition

Serving: 1glassCalories: 180kcalCarbohydrates: 20gSodium: 5mgPotassium: 100mgSugar: 18gVitamin C: 15mgCalcium: 2mg

Notes

Always use fresh juice and quality sparkling wine for the best flavor. Consider chilling your glasses and customizing your garnishes for a unique twist.

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