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–+ servings
Asian Chicken Cranberry Salad

Bright and Crunchy Asian Chicken Cranberry Salad Delight

Enjoy a flavorful and refreshing Asian Chicken Cranberry Salad, perfect for any gathering. With tangy cranberries and crunchy textures, it's a quick and wholesome crowd-pleaser.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dinner Ideas
Cuisine: Asian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Salad Base
  • 1 bag coleslaw mix a crunchy foundation
  • 2 cups rotisserie chicken chopped
  • ½ cup almonds or cashews chopped; sunflower seeds as alternative
  • 1 cup dried cranberries for sweetness
  • 1 medium diced onion red onion recommended
  • 1 cup sesame sticks for crunch
  • ¼ cup cilantro chopped; parsley as an alternative
  • 1 cup mandarin oranges optional
  • 2 tablespoons sesame seeds for garnish
For the Dressing
  • ½ cup olive oil
  • ¼ cup balsamic vinegar or apple cider vinegar
  • 1 tablespoon soy sauce or tamari for gluten-free
  • 2 cloves garlic minced
  • 1 tablespoon honey or maple syrup for vegan
  • 1 teaspoon ginger freshly minced or ground
  • 1 teaspoon toasted sesame oil
  • ¼ cup water to adjust consistency

Equipment

  • blender
  • large serving bowl

Method
 

Step-by-Step Instructions
  1. Prepare the Salad Base: Spread the coleslaw mix evenly in a large serving bowl.
  2. Layer the Ingredients: Add chopped rotisserie chicken, followed by the chopped almonds or cashews, dried cranberries, and diced onion. Top with sesame sticks, cilantro, and mandarin oranges if using. Sprinkle sesame seeds on top.
  3. Blend the Dressing: In a blender, combine olive oil, balsamic vinegar, soy sauce, minced garlic, honey, minced ginger, toasted sesame oil, and water. Blend until smooth.
  4. Drizzle and Toss: Gradually drizzle the dressing over your salad, tossing gently to coat evenly.
  5. Serve Immediately: Enjoy the salad right away for the freshest flavors and crunch.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 20gProtein: 15gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 8gCholesterol: 50mgSodium: 300mgPotassium: 250mgFiber: 3gSugar: 10gVitamin A: 500IUVitamin C: 25mgCalcium: 50mgIron: 1mg

Notes

Enjoy this Asian Chicken Cranberry Salad as a vibrant centerpiece or a refreshing side dish.

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