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Cinnamon Donut Bread

Cinnamon Donut Bread: A Cozy Slice of Joy at Home

Cinnamon Donut Bread is a delightful and quick recipe that captures the flavors of fresh donuts, perfect for breakfast or an afternoon treat.
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Prep Time 15 minutes
Cook Time 1 hour
Cooling Time 10 minutes
Total Time 1 hour 25 minutes
Servings: 10 slices
Course: Dessert Recipes
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups all-purpose flour Provides the foundation and texture
  • 1 tablespoon baking powder Helps the bread rise
  • 0.5 teaspoon salt Balances the sweetness
  • 1 cup granulated sugar Sweetens the bread
  • 1 tablespoon ground cinnamon Infuses the bread with flavor
  • 0.25 teaspoon ground nutmeg Adds a subtle spice
  • 0.5 cup unsalted butter Keeps the bread moist
  • 1 cup whole milk Provides moisture
  • 2 large eggs Binds the ingredients
  • 1 tablespoon vanilla extract Enhances sweetness
For the Cinnamon Sugar Topping
  • 0.25 cup granulated sugar Provides a sweet crunch
  • 1 tablespoon ground cinnamon Gives the topping flavor
  • 2 tablespoons unsalted butter Helps the topping adhere

Equipment

  • 9x5 inch loaf pan

Method
 

Step-by-step Instructions
  1. Preheat your oven to 350°F (175°C) and prepare your loaf pan.
  2. In a bowl, whisk together the flour, baking powder, and salt.
  3. Combine granulated sugar, ground cinnamon, and ground nutmeg with melted butter.
  4. Add eggs one at a time and mix in vanilla extract.
  5. Gradually add dry ingredients to the wet mixture, alternating with whole milk.
  6. Pour batter into the prepared loaf pan.
  7. Mix sugar, cinnamon, and melted butter for the topping and sprinkle over the batter.
  8. Bake for 50-60 minutes until a toothpick comes out clean.
  9. Cool in the pan for 10 minutes before transferring to a wire rack to cool completely.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

Use fresh spices for the best flavor. Customize your topping with nuts or caramel if desired.

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