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Creamy Crack Chicken Gnocchi

Creamy Crack Chicken Gnocchi That Will Wow Your Tastebuds

This Creamy Crack Chicken Gnocchi is a delightful dish combining tender chicken, creamy cheese, and pillowy gnocchi, perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner Ideas
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1 lb chicken chopped into bite-sized pieces
For the Sauce
  • 8 oz cream cheese creates a rich, velvety sauce
  • 2 cups chicken broth adds depth of flavor
For the Gnocchi
  • 300 g gnocchi these soft potato dumplings
For the Greens
  • 2 cups spinach or kale for added nutrition
For the Toppings
  • 1 cup shredded cheddar cheese enhances richness
  • ½ cup crispy bacon bits for added crunch
Cooking Essentials
  • 1 tablespoon olive oil for sautéing chicken
  • to taste salt for boiling water

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Heat a splash of olive oil in a large skillet over medium-high heat.
  2. Add the chopped chicken pieces and sauté for 5-7 minutes until golden brown.
  3. Lower the heat and add cream cheese and chicken broth, stirring until smooth.
  4. Toss in gnocchi and spinach, cover, and let it simmer for 5-7 minutes.
  5. Remove lid and add cheddar cheese and bacon bits, stirring until the cheese melts.
  6. Serve immediately and enjoy this comforting dish.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 35gProtein: 25gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 3gMonounsaturated Fat: 12gCholesterol: 90mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 1500IUVitamin C: 10mgCalcium: 250mgIron: 2mg

Notes

For best results, follow cooking tips and storage guidelines to maintain the dish's quality.

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