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Halloween Snack Board for Kids

Creative Halloween Snack Board for Kids That Sparks Joy

This Halloween Snack Board for Kids is a playful mix of healthy treats perfect for festive fun.
Print Recipe Pin Recipe
Prep Time 30 minutes
Chill Time 15 minutes
Total Time 45 minutes
Servings: 4 boards
Course: Halloween Recipes
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fruits
  • 6 pieces Clementines For pumpkin snacks
  • 1 medium Cantaloupe melon Cut into cubes
  • 1 cup Black grapes Easy finger food
  • 2 medium Bananas Firm for ghost snacks
  • 2 medium Green or red apples Sliced into wedges
  • 1 cup Blackberries or blueberries Optional for color
For the Veggies
  • 1 stick Celery For pumpkin stems
  • 1 cup Sweet mini peppers Canvas for edible eyes
  • ½ cup Black olives For mini sandwiches
For the Treats
  • 2 cups White marshmallows For ghostly snacks
  • 1 cup White mini marshmallows For zombie apple teeth
  • 1 cup Halloween chocolates or sweets Optional treats
  • 1 cup Orange cheesy crisps Optional festive bites
For the Chocolate Icing
  • 1 cup Icing sugar For ghost eyes
  • 2 tablespoons Cold water To achieve consistency
  • 1 cup Dark chocolate chips For ghost faces
For the Sandwiches
  • 4 slices White bread For ghost-shaped sandwiches
  • 1 cup Simple filling of choice E.g., ham or cheese
For Decoration
  • 1 cup Edible sugar eyeballs For mini peppers
  • 1 cup Plastic spiders Optional decoration

Equipment

  • mixing bowl
  • Piping bag
  • skewers
  • cookie cutter
  • knife
  • refrigerator

Method
 

Step-by-Step Instructions
  1. Prepare the Clementine Pumpkins by inserting celery pieces into peeled clementines to resemble pumpkin stems. Chill for 15 minutes.
  2. Create Spooky Mini Peppers by mixing icing sugar with cold water. Pipe dot patterns on sweet mini peppers and chill for 10 minutes, then add edible sugar eyeballs.
  3. Assemble Melon and Marshmallow Skewers by threading cantaloupe cubes, black grapes, and white marshmallows onto skewers. Draw ghost faces with melted dark chocolate.
  4. Make Fun Sandwich Shapes by spreading filling on bread slices. Use a ghost-shaped cookie cutter for fun shapes and decorate with black olives for eyes.
  5. Craft the Banana Ghosts by slicing bananas and dipping them in melted dark chocolate to create ghost faces. Serve immediately.
  6. Assemble Zombie Apple Mouths by spreading peanut butter on apple slices, adding mini marshmallows as teeth, and securing with another slice.
  7. Assemble the Halloween Snack Board by artfully arranging all snacks and adding extra treats for a final touch.

Nutrition

Serving: 1boardCalories: 350kcalCarbohydrates: 60gProtein: 3gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 200mgPotassium: 300mgFiber: 5gSugar: 25gVitamin A: 10IUVitamin C: 40mgCalcium: 2mgIron: 4mg

Notes

Customize snacks based on kids' preferences and keep fruits fresh until serving time.

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