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–+ servings
Air Fryer Mushrooms

Crispy Air Fryer Mushrooms That'll Change Your Snack Game

Discover how to make crispy Air Fryer Mushrooms, a healthy and flavorful snack ready in under 15 minutes!
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Holiday Party Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mushrooms
  • 12 oz Fresh Button or Cremini Mushrooms Choose fresh for best texture.
For the Seasoning
  • 2 tablespoon Olive Oil Extra virgin for deeper taste.
  • 1 teaspoon Garlic Powder For added savory depth.
  • 1 teaspoon Salt To amplify natural flavors.
  • ½ teaspoon Black Pepper Provides mild heat.
For Garnishing
  • 2 tablespoon Fresh Parsley Chopped, for visual appeal.

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Begin by cleaning your fresh button or cremini mushrooms with a damp cloth. Trim stems if too long.
  2. In a large bowl, combine mushrooms with olive oil, garlic powder, salt, and black pepper, tossing to coat evenly.
  3. Preheat the air fryer to 200°C (400°F) for about 5 minutes.
  4. Arrange the mushrooms in a single layer in the air fryer basket and cook for 10 to 12 minutes, shaking halfway through.
  5. Check for doneness; return to the air fryer for 2-3 minutes if needed.
  6. Remove from the air fryer, garnish with parsley, and serve immediately.

Nutrition

Serving: 4servingsCalories: 120kcalCarbohydrates: 10gProtein: 3gFat: 10gSaturated Fat: 1gMonounsaturated Fat: 9gSodium: 220mgPotassium: 350mgFiber: 2gSugar: 1gVitamin C: 2mgCalcium: 3mgIron: 1mg

Notes

Serve these crispy mushrooms alongside salads, pizzas, or as a flavorful snack on their own.

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