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Crockpot Garlic Parmesan Chicken And Potatoes

Crockpot Garlic Parmesan Chicken And Potatoes for Comfort Food Magic

Enjoy a heartwarming Crockpot Garlic Parmesan Chicken And Potatoes that's easy to prepare and perfect for weeknight dinners.
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Prep Time 15 minutes
Cook Time 4 hours
Total Time 4 hours 15 minutes
Servings: 4 servings
Course: Dinner Ideas
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken and Potatoes
  • 1 pound chicken boneless, skinless
  • 1 pound potatoes chopped
For the Broth & Seasoning
  • 1 cup chicken broth low-sodium
  • 4 cloves garlic minced
  • 2 tablespoons olive oil
  • 1 teaspoon Italian seasoning
For the Finishing Touch
  • 1 cup Parmesan cheese shredded
  • to taste salt
  • to taste pepper

Equipment

  • Slow cooker

Method
 

Step‑by‑Step Instructions
  1. Prepare your ingredients by chopping chicken and potatoes into bite-sized pieces, and mincing garlic.
  2. Combine all ingredients into the slow cooker and stir to mix well.
  3. Cook on HIGH for 2-3 hours or LOW for 4-6 hours until chicken is cooked through and potatoes are tender.
  4. Add Parmesan cheese during the last 5-10 minutes of cooking, allowing it to melt on top.
  5. Serve and enjoy with optional salad or vegetables.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 80mgSodium: 600mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 20mgCalcium: 200mgIron: 2mg

Notes

Use fresh ingredients for best results. Keep an eye on cooking time to avoid overcooking chicken. Leftovers can be stored separately for better texture.

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