Delicious Jarcuterie Jars: Customizable Treats for Any Gathering

Delightful individual charcuterie jars make snacking a breeze. Customize with your favorite ingredients for any gathering.

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Prep Time 15

Total Time 15

Servings: 8 jars

Course: Appetizer

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 cup walnuts or pistachios for added crunch and richness
1 cup pumpkin or sunflower seeds for nutrition and texture
1 cup fresh fruits such as grapes and berries for sweetness and color

For the Cheesy Layer

8 oz cheddar, brie, or mozzarella cheese for creamy richness

For the Savory Bite

4 oz cured deli meats such as salami or prosciutto for flavor

For Crunch

1 cup crackers or breadsticks variety of sizes and flavors, gluten-free options can be used

For Extra Flavor

1 cup vegetables such as peppers or cherry tomatoes on skewers
1 tablespoon fresh herbs like rosemary for garnish

Equipment

8-ounce jars

Method

Step-by-Step Instructions for Individual Charcuterie Jars

Prepare jars and layer nuts and small dried fruits at the bottom.
Add a layer of cheese chunks and larger dried fruits on top of the nuts.
Insert longer items like breadsticks vertically in the jar for height.
Skewer cherry tomatoes or bell pepper slices and arrange towards one side.
Fill gaps with grapes and fresh herbs for garnish before serving.

Nutrition

Serving: 1jarCalories: 250kcalCarbohydrates: 15gProtein: 10gFat: 18gSaturated Fat: 5gPolyunsaturated Fat: 3gMonounsaturated Fat: 8gCholesterol: 30mgSodium: 480mgPotassium: 200mgFiber: 3gSugar: 5gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

Keep assembled jars in the fridge for up to 3 days. Prepare ingredients in advance but add crunchy elements right before serving for freshness. Do not freeze assembled jars.

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