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Cookie Butter Blossoms

Delicious Nut-Free Cookie Butter Blossoms for Joyful Holidays

Delight in nut-free Cookie Butter Blossoms, a festive treat combining warm cookie butter with chocolate kisses.
Prep Time 15 minutes
Cook Time 10 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 24 cookies
Course: Christmas Cookies
Cuisine: American
Calories: 120

Ingredients
  

For the Cookies
  • 2 cups All-Purpose Flour Sifted for even texture.
  • 1 teaspoon Baking Soda Essential for proper rise.
  • ½ teaspoon Salt Use fine salt for best distribution.
  • ½ cup Butter or Margarine Can substitute with vegan options if desired.
  • ½ cup Cookie Butter The star ingredient offering unique flavor.
  • ½ cup Granulated Sugar For less sweetness, consider reducing slightly.
  • ½ cup Brown Sugar Light or dark brown sugar can be used.
  • 1 large Egg Ensure it's at room temperature for best mixing.
  • 1 teaspoon Vanilla Extract Use pure vanilla for robust taste.
For the Topping
  • 24 pieces Milk Chocolate Kisses Check brands for nut-free options.

Equipment

  • Mixing Bowls
  • electric mixer
  • Baking Sheets
  • parchment paper

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
    Cookie Butter Blossoms
  2. Sift together the flour, baking soda, and salt in a mixing bowl.
    Cookie Butter Blossoms
  3. Cream the softened butter and cookie butter together until light and fluffy.
    Cookie Butter Blossoms
  4. Add granulated sugar and brown sugar to the mixture, beating until creamy.
    Cookie Butter Blossoms
  5. Beat in the egg and vanilla extract until just combined.
    Cookie Butter Blossoms
  6. Gradually mix in the dry ingredients until just combined.
    Cookie Butter Blossoms
  7. Scoop the dough and roll into 1-inch balls, then roll in granulated sugar.
    Cookie Butter Blossoms
  8. Place dough balls on ungreased sheets, leaving space for spreading and bake for 8 minutes.
    Cookie Butter Blossoms
  9. Press a chocolate kiss into the center of each cookie as soon as they come out of the oven.
    Cookie Butter Blossoms
  10. Return to the oven and bake for an additional 2-5 minutes until edges are golden.
    Cookie Butter Blossoms
  11. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack.
    Cookie Butter Blossoms

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 1gFat: 6gSaturated Fat: 3gCholesterol: 20mgSodium: 80mgPotassium: 50mgSugar: 9gVitamin A: 100IUCalcium: 10mgIron: 0.5mg

Notes

Store the cookies in an airtight container for up to 4-5 days at room temperature. They can also be refrigerated or frozen for longer storage.

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