Go Back
–+ servings
Ghostbusters Stay Puft Marshmallows

Deliciously Fun Ghostbusters Stay Puft Marshmallows Recipe

This Ghostbusters Stay Puft Marshmallows recipe is a delightful no-bake treat that brings nostalgia and fun to any gathering.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chill Time 10 minutes
Total Time 25 minutes
Servings: 12 marshmallows
Course: Halloween Recipes
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Marshmallow Base
  • 12 pieces large marshmallows Choose the fluffiest marshmallows for the ultimate Stay Puft effect.
  • 1 cup candy eyes These adorable decorations bring your marshmallows to life!
For the Coating
  • 1 cup white chocolate Provides a smooth, sweet coating.
  • 1 tablespoon vegetable shortening Helps achieve a perfect shiny finish.
For the Decoration
  • 1 piece black edible marker Use this to draw joyful or spooky expressions.
  • 1 cup powdered sugar Dusting gives them a classic look and prevents sticking.

Equipment

  • Microwave-safe Bowl
  • parchment paper
  • sifter

Method
 

Step‑by‑Step Instructions
  1. In a microwave-safe bowl, combine 1 cup of white chocolate with 1 tablespoon of vegetable shortening. Heat in the microwave at 30-second intervals, stirring after each session until smooth and fully melted, about 1-2 minutes.
  2. Dip the bottom of one large marshmallow into the melted chocolate, making sure to coat it generously. Carefully place this marshmallow on a parchment-lined baking sheet.
  3. Take two additional large marshmallows and dip their bottoms in the melted chocolate as well. Stack them on top of the first marshmallow and gently press down to secure them together.
  4. Place your assembled marshmallow structure in the refrigerator for about 5-10 minutes to firm up.
  5. Using the remaining melted white chocolate, coat the entire structure evenly, applying it with a spoon.
  6. While the chocolate coating is still wet, quickly attach candy eyes to your marshmallows.
  7. After the chocolate has set completely, lightly dust your marshmallow figures with powdered sugar.
  8. Use your black edible marker to carefully draw a cute or slightly spooky smile on your marshmallow figures.

Nutrition

Serving: 1marshmallowCalories: 80kcalCarbohydrates: 15gProtein: 1gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gSodium: 5mgPotassium: 15mgSugar: 12g

Notes

These marshmallows are best enjoyed within 3-5 days when stored in an airtight container at room temperature.

Tried this recipe?

Let us know how it was!