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Fresh Peach Cake

Deliciously Moist Fresh Peach Cake for Your Sweet Retreat

This Fresh Peach Cake is a delightful dessert that embodies summer's essence with its moist texture and fruity flavor.
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Prep Time 15 minutes
Cook Time 45 minutes
Cooling Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 8 slices
Course: Dessert Recipes
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cake Batter
  • 1.5 cups all-purpose flour
  • 1 teaspoon baking powder
  • 0.5 teaspoon baking soda
  • 0.25 teaspoon salt
  • 0.5 cups unsalted butter, softened
  • 1 cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 0.5 cups buttermilk
For the Peaches
  • 2 cups fresh peaches, peeled and chopped
  • 1 tablespoon all-purpose flour (for dusting)

Equipment

  • 9-inch round cake pan
  • Mixing Bowls
  • electric mixer
  • spatula

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and lightly grease a 9-inch round cake pan.
  2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
  3. In a large bowl, beat the butter and sugar until light and fluffy.
  4. Add eggs one at a time, followed by the vanilla extract.
  5. Gradually add the flour mixture and buttermilk, alternating between the two.
  6. Toss the chopped peaches with flour and fold them into the batter carefully.
  7. Pour the batter into the prepared pan and smooth the top.
  8. Bake for 40 to 45 minutes until golden brown and a toothpick comes out clean.
  9. Let cool in the pan for 10 minutes before transferring to a wire rack.
  10. Serve as is or with powdered sugar, whipped cream, or vanilla ice cream.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 55mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 15gVitamin A: 300IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Notes

Store any leftovers in an airtight container at room temperature for up to 3 days or in the fridge for up to 5 days.

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