Delightful Mistletoe Mimosa: Your Easy Holiday Brunch Sip

The Mistletoe Mimosa is an easy holiday cocktail that combines cranberry and orange juice for a delightful festive sip.

Print Recipe Pin Recipe

Prep Time 5

Total Time 5

Servings: 4 glasses

Course: brunch, Drinks

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Cocktail

2 ounces Freshly squeezed orange juice Opt for no sugar added for a healthier option.
1 ounce Unsweetened cranberry juice Choose unsweetened to control sugar levels.
1 bottle Champagne or sparkling wine Prosecco or dry sparkling wine works wonderfully.

For the Garnish

6-7 pieces Frozen cranberries Fresh cranberries can substitute if frozen are unavailable.
1 sprig Fresh rosemary Thyme or mint can be used for alternative flavors.

Equipment

jigger
champagne glasses

Method

Step-by-Step Instructions for Mistletoe Mimosa

Begin by preparing your champagne glasses for the Mistletoe Mimosa. Place 6-7 frozen cranberries at the bottom of each glass.
Next, pour in 2 ounces of freshly squeezed orange juice into each glass, followed by 1 ounce of unsweetened cranberry juice. Give it a gentle stir.
Carefully top each glass off with champagne or sparkling wine, filling it to your preferred level.
Garnish each glass with a fresh sprig of rosemary.
Serve your Mistletoe Mimosas immediately to enjoy the perfect balance of bubbly and fruity flavors.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 14gSodium: 5mgPotassium: 200mgSugar: 10gVitamin C: 40mgCalcium: 10mg

Notes

Store leftover juice mixture in an airtight container for up to 3 days. Frozen cranberries can be stored for several months. Prepare juice mixture a day in advance, but add champagne just before serving.

Tried this recipe?

Let us know how it was!