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Halloween Oreo Cookie Boo Brownies

Halloween Oreo Cookie Boo Brownies for Spooky Sweet Treats

Delightful Halloween Oreo Cookie Boo Brownies are rich and chocolatey, swirled with Oreos for a festive treat.
Prep Time 15 minutes
Cook Time 32 minutes
Cooling Time 15 minutes
Total Time 1 hour 2 minutes
Servings: 16 slices
Course: Halloween Recipes
Cuisine: American
Calories: 200

Ingredients
  

For the Brownies
  • 1 batch Oreo Brownies by Baker by Nature Rich brownie base
  • 1 cup Crushed Oreo cookies For mixing into the batter
  • 1 cup Chocolate chips Dark or semi-sweet
For Garnishing
  • 1 pack Halloween Boo Oreos For topping

Equipment

  • 9×9-inch baking pan
  • spatula
  • mixing bowl
  • oven
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Prepare Your Pan by lining a 9x9-inch baking pan with parchment paper and preheating your oven to 350°F (175°C).
  2. Make the Brownie Batter by mixing together the wet ingredients until silky smooth, then gradually incorporating the dry ingredients, followed by folding in crushed Oreo cookies and chocolate chips.
  3. Pour and Spread the brownie batter into your prepared pan, ensuring an even distribution across the bottom.
  4. Add Whole Oreos on top of the brownie batter, pressing them down slightly to blend into the batter while still showing off their spooky decor.
  5. Bake the Brownies for approximately 32 minutes, checking for doneness by inserting a toothpick.
  6. Cool Before Slicing, allowing brownies to cool in the pan for at least 15 minutes before lifting them out and placing on a wire rack.
  7. Slice and Serve the brownies into generous squares after they have completely cooled.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 28gProtein: 3gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 150mgPotassium: 120mgFiber: 1gSugar: 18gVitamin A: 50IUCalcium: 20mgIron: 1mg

Notes

Use quality ingredients for the best flavor and texture. Store brownies properly to maintain their moistness.

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