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–+ servings
Baked Apple Fritters

Homemade Baked Apple Fritters That Melt in Your Mouth

Delicious Baked Apple Fritters that bring together warm cinnamon flavors and fresh apples, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 4 fritters
Course: Dessert Recipes
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Fritters
  • 1 cup all-purpose flour A staple for creating a light, airy texture.
  • 2 tablespoons granulated sugar Adds just the right amount of sweetness.
  • 1 teaspoon baking powder Ensures your fritters rise beautifully.
  • ½ teaspoon cinnamon Brings a warm, cozy flavor.
  • ¼ teaspoon salt Balances sweetness.
  • ⅔ cup milk Keeps the batter moist.
  • 1 large egg Acts as a binding agent.
  • 1 teaspoon vanilla extract Infuses a rich flavor.
  • 2 pieces apples, peeled, cored, and diced Fresh apples for a juicy burst of flavor.
  • vegetable oil, for frying Essential for achieving a crispy exterior.
For Dusting
  • ½ cup powdered sugar A sweet finishing touch.

Equipment

  • mixing bowl
  • baking sheet
  • Skillet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 200°C (400°F) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, whisk together all-purpose flour, granulated sugar, baking powder, cinnamon, and salt.
  3. In a separate bowl, beat the egg, then add milk and vanilla extract. Stir until well combined.
  4. Pour the wet mixture into the dry ingredients and mix until just combined.
  5. Fold in the diced apples into the batter.
  6. Heat vegetable oil in a large skillet over medium heat.
  7. Drop spoonfuls of batter into the hot oil and fry until golden brown, about 3-4 minutes on each side.
  8. Transfer fried fritters to the baking sheet and bake for 10-12 minutes.
  9. Let cool for a few moments, then dust with powdered sugar.
  10. Serve warm and enjoy!

Nutrition

Serving: 1fritterCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 1gCholesterol: 40mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 6gVitamin A: 100IUVitamin C: 5mgCalcium: 40mgIron: 1mg

Notes

Avoid overmixing the batter for light, airy fritters. Use firm apples like Granny Smith or Honeycrisp for best results.

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