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Coffee Protein Tiramisu Cups

Indulge Guilt-Free with Coffee Protein Tiramisu Cups

Enjoy a nutritious twist on dessert with these Coffee Protein Tiramisu Cups, combining rich coffee flavor and creamy mascarpone for a guilt-free indulgence.
Prep Time 30 minutes
Chilling Time 30 minutes
Total Time 1 hour
Servings: 4 cups
Course: Dessert Recipes
Cuisine: Italian
Calories: 250

Ingredients
  

For the Base
  • 1 cup Brewed coffee Use strong coffee for best flavor
  • 24 pieces Ladyfingers These sponge cookies absorb coffee
For the Filling
  • 1 cup Mascarpone cheese Adds creaminess
  • 1 cup Protein powder Enhances nutritional value
  • ¼ cup Sugar Adjust to taste
  • ¼ cup Cocoa powder Choose unsweetened for a healthier option
  • 2 teaspoons Vanilla extract Enhances flavor
For Serving
  • Cups for serving Opt for attractive, transparent cups

Equipment

  • mixing bowl
  • hand mixer
  • Serving cups
  • plate

Method
 

Step-by-Step Instructions
  1. Brew a strong cup of coffee and allow it to cool to room temperature.
  2. In a mixing bowl, combine the mascarpone, protein powder, sugar, cocoa powder, and vanilla extract. Blend until smooth.
  3. Dip the ladyfingers quickly into the coffee and place them on a plate.
  4. Assemble the cups by placing the dipped ladyfingers at the bottom.
  5. Scoop the mascarpone mixture over the ladyfingers in each cup.
  6. Repeat layering with more dipped ladyfingers and filling until cups are full.
  7. Cover with plastic wrap and refrigerate for at least 30 minutes.
  8. Serve chilled, dust with cocoa powder if desired.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 30gProtein: 15gFat: 8gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 30mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 10gVitamin A: 5IUCalcium: 12mgIron: 6mg

Notes

Enhance the experience by using high-quality, freshly brewed coffee and allow the cups to chill longer for better flavor melding.

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