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Creamy Garlic Shrimp Over Mashed Potatoes

Indulge in Creamy Garlic Shrimp Over Mashed Potatoes Delight

A delicious Creamy Garlic Shrimp Over Mashed Potatoes dish that's easy to prepare and perfect for impressing family and friends.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner Ideas
Cuisine: American
Calories: 600

Ingredients
  

For the Sauce
  • 2 tablespoons Butter adds richness and a silky texture
  • ½ cup Minced Garlic elevates the dish with savory aromatics
  • 1 cup Heavy Cream creates the creamy base of the sauce
  • 1 teaspoon Salt enhances all flavors
  • ½ teaspoon Black Pepper adds a gentle kick
For the Shrimp
  • 4 cups Shrimp use jumbo or extra-large
For Serving
  • 4 cups Mashed Potatoes the perfect comforting base
  • Optional: Shredded Cheese choose cheddar or Parmesan

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. Melt the Butter in a large skillet over medium heat for about 1-2 minutes until fragrant.
  2. Sauté the Garlic for about 1-2 minutes until soft, stirring frequently.
  3. Cook the Shrimp for 3-5 minutes until they turn pink and opaque.
  4. Add the Cream, Salt, and Black Pepper, and let it simmer for 3-5 minutes until thickened.
  5. Serve the creamy garlic shrimp over the prepared Mashed Potatoes.
  6. Garnish with fresh herbs or additional cheese if desired.

Nutrition

Serving: 1plateCalories: 600kcalCarbohydrates: 40gProtein: 30gFat: 35gSaturated Fat: 20gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 300mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 800IUVitamin C: 5mgCalcium: 150mgIron: 2mg

Notes

Use fresh or well-thawed shrimp for best results. Adjust seasoning to taste.

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