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Pecan Pie Brownies

Indulge in Rich Pecan Pie Brownies for Sweet Comfort

Experience the delightful taste of Pecan Pie Brownies, a perfect fusion of fudgy brownies and gooey pecan topping.
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Prep Time 20 minutes
Cook Time 1 hour
Cooling Time 1 hour
Total Time 1 hour 20 minutes
Servings: 16 squares
Course: Dessert Recipes
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Brownies
  • 1 box box brownie mix Follow box instructions for perfect texture.
  • 2 large eggs Required for brownie mix.
  • ½ cup oil Required for brownie mix.
For the Pecan Topping
  • 1 cup sugar Adds sweetness and caramelization.
  • ½ cup corn syrup Binds pecans for gooey texture.
  • 3 large eggs Provides structure and richness.
  • ¼ cup melted butter Enhances flavor and richness.
  • 1 teaspoon vanilla extract Adds depth and aroma.
  • 2 cups pecans Star ingredient for crunch and flavor.

Equipment

  • 9x13-inch baking dish
  • mixing bowl
  • Whisk
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
  2. Prepare the brownie mix according to the package directions, adding the required ingredients.
  3. Pour the brownie batter into the prepared baking dish and spread evenly.
  4. Bake the brownies for 20 minutes; they should be set on the edges but soft in the center.
  5. Whisk together the sugar, corn syrup, eggs, melted butter, and vanilla extract until smooth, then fold in the pecans.
  6. Pour the pecan mixture over the baked brownie base, spreading it evenly.
  7. Bake for an additional 25–35 minutes until the pecan topping is set but slightly jiggles in the center.
  8. Let the brownies cool completely at room temperature for about 1 hour before slicing into squares.

Nutrition

Serving: 1squareCalories: 300kcalCarbohydrates: 45gProtein: 4gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 30gVitamin A: 200IUCalcium: 30mgIron: 2mg

Notes

These brownies can be served warm with vanilla ice cream for an extra treat. Feel free to experiment with different nuts if desired.

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