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Apple Bubble Up Casserole

Irresistible Apple Bubble Up Casserole for Cozy Evenings

This Apple Bubble Up Casserole combines sweet apples and fluffy dough, making it a perfect cozy dessert.
Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 10 minutes
Total Time 50 minutes
Servings: 8 slices
Course: Dessert Recipes
Cuisine: American
Calories: 230

Ingredients
  

For the Casserole
  • 2 cups diced apples use Granny Smith or Fuji for a perfect balance of tartness and sweetness
  • 1 can (16.3 oz) refrigerated biscuit dough this acts as the fluffy base
  • ½ cup granulated sugar sweetness helps complement the natural flavors of the apples
  • 1 teaspoon ground cinnamon a warm spice that elevates the cozy flavor profile
  • ¼ cup unsalted butter, melted adds richness and helps achieve a golden top
  • ½ cup brown sugar provides a deeper sweetness and caramelized flavor
  • 1 teaspoon vanilla extract enhances the overall flavor
  • ½ cup chopped pecans optional for a delightful crunch

Equipment

  • 9x13-inch baking dish
  • mixing bowl
  • oven

Method
 

Preparation Steps
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish generously.
  2. In a large mixing bowl, combine diced apples, biscuit dough cut into pieces, granulated sugar, and ground cinnamon. Stir gently until well coated.
  3. Transfer the mixture to the prepared baking dish and drizzle melted unsalted butter over the top. Sprinkle with brown sugar.
  4. If using, sprinkle chopped pecans over the mixture.
  5. Bake for 25 to 30 minutes until golden brown and fully cooked.
  6. Let it cool for 5 to 10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 230kcalCarbohydrates: 32gProtein: 3gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 21mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 12gVitamin A: 300IUVitamin C: 2mgCalcium: 30mgIron: 0.8mg

Notes

For a personal touch, feel free to add your favorite nuts or dried fruits to enhance the flavors.

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