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Cheddar Bay Beef Sausage Balls

Irresistibly Cheesy Cheddar Bay Beef Sausage Balls Recipe

Cheddar Bay Beef Sausage Balls are a delicious and comforting appetizer that’s quick to prepare and perfect for gatherings.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 12 balls
Course: Appetizer
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Sausage Ball Mixture
  • 1 cup Cheddar cheese, shredded adds a creamy, melty texture that enhances flavor.
  • 1 pound Beef sausage, cooked and crumbled the hearty base that brings savory richness.
  • 2 cups All-purpose flour helps bind the mixture together.
  • ½ cup Milk provides moisture and helps achieve a tender consistency.
  • 1 tablespoon Garlic and herb seasoning infuses every bite with aromatic flavors.
  • 1 teaspoon Baking powder gives them a light and fluffy texture.
  • 1 teaspoon Salt enhances all the flavors.
  • ½ teaspoon Black pepper adds a subtle kick of warmth.
  • ¼ teaspoon Red pepper flakes for a touch of heat.

Equipment

  • mixing bowl
  • baking sheet
  • parchment paper
  • spatula

Method
 

Step‑by‑Step Instructions
  1. Preheat the oven to 350°F (175°C) to create an ideal baking environment.
  2. In a large mixing bowl, combine the shredded cheddar cheese, crumbled beef sausage, all-purpose flour, milk, garlic and herb seasoning, baking powder, salt, black pepper, and red pepper flakes. Mix until all ingredients are thoroughly combined.
  3. With clean hands or a small scoop, take about a tablespoon of the mixture and roll it into balls about 1 inch in diameter. Place them on a baking sheet lined with parchment paper.
  4. Slide the baking sheet into your preheated oven and bake for 20 minutes until golden brown.
  5. Once done, let them cool for a few minutes before serving warm with your favorite dipping sauces.

Nutrition

Serving: 1ballCalories: 120kcalCarbohydrates: 12gProtein: 6gFat: 7gSaturated Fat: 3gCholesterol: 30mgSodium: 200mgPotassium: 150mgVitamin A: 200IUCalcium: 100mgIron: 1mg

Notes

Choose good-quality ingredients for enhanced flavor. Shape balls consistently for even cooking and pair with various dips like ranch or hot sauce.

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