Ingredients
Equipment
Method
Preparation Steps
- In a large bowl, combine lemon slices, granulated sugar, mint leaves, rosemary leaves, and vanilla bean seeds (plus pod). Massage gently for 2-3 minutes.
- Cover the bowl with plastic wrap and refrigerate for 3-4 hours or overnight.
- After infusion, strain the mixture through a fine-mesh strainer into a pitcher, pressing gently to extract juice.
- Add cold water to the pitcher with the infused juice and stir well.
- Serve over ice, garnished with fresh mint, rosemary, or a lemon slice.
Nutrition
Notes
Ensure all ingredients are fresh for the best flavor. Adjust sweetness as preferred and chill everything for optimal refreshment.