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Chicken and Garlic Gravy with Cheesy Mashed Potatoes

Savory Chicken and Garlic Gravy with Cheesy Mashed Potatoes

Delight in this Chicken and Garlic Gravy with Cheesy Mashed Potatoes—comforting and satisfying.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 servings
Course: Dinner Ideas
Cuisine: American
Calories: 650
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 4 pieces chicken thighs tender and juicy, these provide the perfect base for your dish.
  • 2 tablespoons butter adds richness to the gravy and helps in browning the chicken.
For the Gravy
  • 1 cup chicken broth this is the flavorful backbone of the gravy.
  • 1 teaspoon garlic powder gives a concentrated garlic flavor.
  • 1 tablespoon minced garlic fresh garlic brings a burst of flavor.
  • ½ cup heavy cream creates a luscious and creamy gravy.
  • 1 teaspoon salt enhances the flavors of all ingredients.
For the Mashed Potatoes
  • 1 cup prepared mashed potatoes fluffy potatoes for soaking up gravy.
  • ¼ cup shredded cheese adds flavor and creaminess.
  • 2 tablespoons finely chopped chives adds a pop of color and mild onion flavor.

Equipment

  • Skillet
  • mixing bowl

Method
 

Cooking Steps
  1. Melt 2 tablespoons of butter in a skillet over medium heat. Add 4 chicken thighs, skin-side down, and sear for 5-7 minutes until golden brown. Flip and brown the other side for 5 minutes.
  2. Pour 1 cup of chicken broth into the skillet, along with 1 teaspoon of garlic powder, 1 teaspoon of salt, and 1 tablespoon of minced garlic. Stir, bring to a gentle simmer, cover, and cook for 25-30 minutes.
  3. Remove the chicken, reduce heat, and add ½ cup of heavy cream. Stir for about 5 minutes until the gravy thickens.
  4. In a mixing bowl, combine 1 cup of prepared mashed potatoes, ¼ cup of shredded cheese, and 2 tablespoons of chopped chives. Mix until the cheese is melted.
  5. Serve the chicken topped with garlic gravy alongside the cheesy mashed potatoes.

Nutrition

Serving: 1plateCalories: 650kcalCarbohydrates: 45gProtein: 36gFat: 39gSaturated Fat: 20gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 150mgSodium: 800mgPotassium: 800mgFiber: 4gSugar: 2gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

For best flavor, opt for organic chicken thighs and serve immediately while warm.

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