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–+ servings
Soft Batch Double Chocolate Cookies

Soft Batch Double Chocolate Cookies for Pure Decadence

Indulge in Soft Batch Double Chocolate Cookies that promise a chewy texture and rich chocolatey flavor, perfect for any dessert lover.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 24 cookies
Course: Dessert Recipes
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 1 cup unsalted butter softened
  • 1 cup granulated sugar
  • 1 cup brown sugar packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • ⅔ cup cocoa powder high-quality
  • 1 teaspoon baking soda
  • ½ teaspoon salt
For the Chocolate Chips
  • 2 cups chocolate chips semi-sweet or dark

Equipment

  • mixing bowl
  • hand mixer
  • baking sheet
  • parchment paper
  • cookie scoop

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the butter, granulated sugar, and brown sugar. Beat until smooth and creamy, about 2-3 minutes.
  3. Beat in the eggs one at a time, then stir in the vanilla extract until the mixture is smooth and glossy.
  4. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
  5. Gradually add the dry mixture to the wet ingredients, folding until just combined.
  6. Fold in the chocolate chips evenly throughout the dough.
  7. Line baking sheets with parchment paper and drop rounded tablespoons of dough, spacing them about 2 inches apart.
  8. Bake for 10-12 minutes, until the edges are set but centers remain soft.
  9. Remove from the oven and let cool on the baking sheets for about 5 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 25mgSodium: 100mgPotassium: 70mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 1mg

Notes

For best results, follow the expert tips to ensure the perfect chewy texture and flavor in your cookies.

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