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Vampire Donuts

Spooktacular Vampire Donuts to Brighten Your Halloween Treats

Delicious and eye-catching Vampire Donuts are the ultimate Halloween treat your friends and family won't resist.
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 12 donuts
Course: Halloween Recipes
Cuisine: American
Calories: 150

Ingredients
  

For the Donuts
  • 1.5 cups all-purpose flour A versatile base that provides the perfect texture for your donuts.
  • ¾ cups granulated sugar Adds sweetness and helps achieve a beautiful golden color.
  • 2 teaspoons baking powder Ensures your donuts rise and have that light, fluffy texture we love.
  • 1 pinch salt Enhances the overall flavor of your donuts, balancing the sweetness.
  • 2 large eggs Acts as a binder, adding richness to the donut batter.
  • ½ cups milk Contributes moisture and a tender crumb.
  • ¼ cups butter Melted for richness; it keeps your donuts soft and delicious.
For the Topping
  • 1 batch red icing The star of your Vampire Donuts, creating a striking look.
  • 1 cup candy eyes Gives your donuts their fun, ghostly character.
  • ½ cups chocolate sprinkles Adds a touch of crunch and elegance for decoration.

Equipment

  • Donut pan
  • Mixing Bowls
  • Whisk
  • measuring cups
  • Piping bag or ziplock bag

Method
 

Step-by-Step Instructions for Vampire Donuts
  1. Preheat your oven to 350°F (175°C) and grease a donut pan.
  2. In a large bowl, combine flour, sugar, baking powder, and salt; whisk until blended.
  3. In another bowl, beat eggs, then add milk and melted butter; whisk until smooth.
  4. Pour the wet ingredients into the dry mixture and stir gently until just combined.
  5. Fill each cavity of the donut pan about ⅔ full with the batter.
  6. Bake for 10-12 minutes until golden brown and a toothpick comes out clean.
  7. Let cool for 5 minutes, then transfer donuts to a wire rack to cool completely.
  8. Once cool, drizzle or spread red icing over the tops of each donut.
  9. Add candy eyes and sprinkles on top of the icing as decorations.

Nutrition

Serving: 1donutCalories: 150kcalCarbohydrates: 23gProtein: 2gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1.5gCholesterol: 35mgSodium: 180mgPotassium: 50mgSugar: 10gVitamin A: 200IUCalcium: 25mgIron: 0.5mg

Notes

These Vampire Donuts are a fun and festive addition to any Halloween gathering. Keep leftovers stored in an airtight container for freshness.

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