Spooky Jack-O-Lantern Halloween Pizza That's Fun to Make

Create a fun Jack-O-Lantern Halloween Pizza with gooey cheese and pepperoni, perfect for Halloween celebrations.

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Prep Time 10

Cook Time 20

Total Time 30

Servings: 8 slices

Course: Halloween Recipes

Cuisine: Italian

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Dough

1 pound Pizza Dough Store-bought or homemade

For the Sauce

1 cup Pizza Sauce Classic tomato sauce

For the Toppings

2 cups Shredded Mozzarella Cheese Gooey cheese for melting
20 slices Pepperoni Slices Crowd favorite
1 small Bell Pepper For carving jack-o-lantern face

For the Finish

1 tablespoon Olive Oil For brushing on crust

Equipment

oven
Pizza Stone or Baking Sheet
rolling pin
Ladle or Spoon
brush

Method

Step-by-Step Instructions

Preheat your oven to 450°F (232°C).
On a floured surface, roll out the pizza dough to about ¼ inch thickness.
Transfer the rolled-out dough onto a pizza stone or lined baking sheet.
Spread the pizza sauce evenly over the dough, leaving a half-inch border.
Sprinkle shredded mozzarella cheese generously over the sauce.
Arrange pepperoni slices on top of the cheese.
Carve shapes with the small bell pepper for the jack-o-lantern's face and place them on the pizza.
Brush the crust edges with olive oil.
Bake in the preheated oven for 15-20 minutes until golden brown.
Remove from oven, let cool slightly, then cut into wedges and serve.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 10gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 400mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 10IUVitamin C: 15mgCalcium: 15mgIron: 8mg

Notes

Aim for ¼ inch dough thickness for even cooking. Keep an eye on the pizza while baking for perfect results.

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