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–+ servings
Brown Sugar Pineapple Ham Bake

Sweet and Savory Brown Sugar Pineapple Ham Bake Delight

Enjoy a delightful blend of sweet and savory flavors with this Brown Sugar Pineapple Ham Bake, perfect for any gathering.
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Prep Time 10 minutes
Cook Time 35 minutes
Total Time 45 minutes
Servings: 6 servings
Course: Dinner Ideas
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Ham and Pineapple
  • 1.5 cups diced ham
  • 1.5 cups pineapple chunks fresh or canned
For the Glaze
  • 0.75 cups brown sugar
  • 2 tablespoons Dijon mustard
  • 0.25 cups soy sauce
  • 0.25 cups pineapple juice
  • 0.5 teaspoon ground cloves

Equipment

  • baking dish
  • mixing bowl
  • Whisk

Method
 

Preparation Steps
  1. Preheat your oven to 190°C (375°F) and grease a 33×23 cm (9×13-inch) baking dish.
  2. In a medium-sized bowl, whisk together the brown sugar, Dijon mustard, soy sauce, pineapple juice, and ground cloves until smooth.
  3. Spread the diced ham and pineapple chunks evenly in the greased baking dish.
  4. Pour the prepared glaze over the ham and pineapple and toss to coat evenly.
  5. Bake uncovered for 30–35 minutes until the glaze is bubbling and caramelized.
  6. Remove from oven and let it rest for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 40gProtein: 20gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 0.5gCholesterol: 50mgSodium: 800mgPotassium: 300mgFiber: 1gSugar: 25gVitamin C: 5mgCalcium: 2mgIron: 4mg

Notes

Serve over rice or mashed potatoes. Store leftovers in the fridge for up to 3 days or freeze for up to 2 months.

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